|
Eating For
Performance ________________________________
http://www.dancehelp.com/articles/nutrition/eating-for-performance.aspx
Early on in ballet, we hear
the dreaded word 'diet'. We are expected to stay at our
thinnest as ballet dancers and this can
be quite a feat for some. Many start their dancing very
young. When we begin to grow into women, we oftentimes begin
our weight issues. It is very important that the developed
body be embraced and not punished. Dieting isn’t going to make
hipbones go away! We need to stay sensible and healthy
instead of obsessed. It is very easy to get into the mean
cycle of diet obsession. It leads to nothing more then a
variety of weight problems. We need to feed our bodies for
maximum performance, not maximum thinness! We will
automatically be at our best when we think nutrition rather
than dieting.
A body that is malnourished, or under fed, especially in
intervals, is not a body that can hold up to the demands of
dance. Crash dieting is especially dangerous and
counter-productive; it leads to a slowed metabolism, which in
turn causes weight gain. When your body is starved, the metabolism slows down and it
goes into a panic mode. This panic mode is a natural defense
mechanism that tells the body to hold onto fat for energy
reserves. So starving yourself will only make you gain
weight.

Instead of resorting to
short lived victories and long lived defeat, resort to a
change of mindset when it comes to eating. You are eating to
fuel your body, you need to put in
exactly what your body needs to function, in this demanding
way, and this sometimes means eating more. And by this I
don’t mean more pizza… Dancers need to eat more often,
sometimes up to 6 times a day. The key is content and portion
control. Here’s an example of a healthy dancer’s day of
eating:
7:00am – Heavy fiber cereal and berries
10:00am – One banana and a teaspoon of peanut butter.
12:30pm – Spinach salad with a small, grilled, all white
meat chicken breast, and raisins topped with vinaigrette (low
fat).
3:00pm – Cup of plain yogurt.
6:00pm - Red, yellow and orange sautéed peppers in a wheat
pita, one small Salmon fillet sautéed in olive oil and
topped with fresh grated parmesan cheese.
The only liquid a dancer should be drinking, and drinking a lot
of, is bottled water. We need to drink more than the average
person does since we sweat more than the average person.
Always have a bottle of water next to you during class. Drink
one before and during, then one after each class, and keep
replenishing throughout the day. An occasional orange juice
or pomegranate juice is ok but should be thought of as a
snack rather than a simple drink.

No matter how much you’re
tempted to take the short cuts to dieting, your food intake
should be consistent and nutritional. Eat healthy and eat
enough, your dance performance relies on
it. We work out so hard that our hearts can be taxed if we
aren’t very careful about our diet choices. A weakened
heart and an underfed body can lead to injury and possible
death. So do yourself a favor and nourish your body daily,
don’t diet!
|